The Black Diamond Bar & Grill is a Contemporary Canadian Restaurant with an elegant bar and thoughtful wine list. The airy minimally adorned dining room features creamy walls and an old stone fireplace. Candlelight and comfortable banquettes create an atmosphere of whispered intimacy.
Don and Theresa Hickson partners in life and in food with Chef Colin are the heart and soul of the operation. The food is exquisitely prepared with Chef Colin’s careful attention to color, texture and flavor apparent with every bite. He delivers home-style cooking for serious foodies.
Signature dishes include the Chicken Florentine and Bourbon BBQ Back Ribs. Beef lovers will enjoy our Loaded Gourmet Burger.For dessert – our homemade apple crisp is a timeless favorite.


The Black Diamond welcomes you to Big White’s 2013-2014 ski seasons.
Nov 28, 2013

Everyone here at the Black Diamond is anticipating the completion of our newly renovated patio. More details coming soon.
The Black Diamond serves everything homemade now even our Desserts. Wait until you enjoy our Signature Chocolate Cake with chocolate ganache and cherry preserves. Delish!
We have expanded our popular beer list once again. Erdinger Dunkel is now available on tap. You can also extinguish your thirst with Firehall Breweries Holy Smoke Stout draft.
Celebrate Christmas and New Year’s Eve with us. Our Festive Menus have all your foodie desires for the holidays.

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Music to Your Mouth Mondays:
Enjoy one of our appetizers at Diamond Time at half price while everyone enjoys listening from your very own playlist.
This & That Tuesdays:
Lunch hour is when you can try this soup and that salad combo for $10-
Wake-up Wednesdays:
We are serving Mimosas with your breakfast for an additional $5-
Thirsty Thursdays:
We want you to extinguish your thirst with a draft of our Holy Smoke Stout for $4.50
Beef & Brew Fridays:
Kick off the weekend with our signature lunch burger & a local draft beer.